Eagle Bay Olives is your charming family-owned olive grove and farm shop in Eagle Bay, Western Australia, right in the heart of the Margaret River region’s South West. This picturesque estate produces premium extra virgin olive oil, table olives, and gourmet products fresh from tree to table, taking advantage of the area’s temperate Mediterranean climate – crisp winters, warm springs, baking summers, and rich, well-drained soil that yields some of the best-tasting olives around.
They focus on quality, sustainable growing and processing, offering extra virgin olive oil that’s certified and bursting with flavour, plus condiments, olives, and other farm-made treats. The farm shop and café provide a relaxed spot to taste the difference: sample olive oils, enjoy barista coffee, freshly baked delights, chef specials, and grazing boards with local cheeses, charcuterie, olive tapenade, jams, and crackers. It’s a must-visit for free tastings, picking up products, or simply enjoying the rustic farm setting with views of the grove.
Open Wednesday to Monday from 9:00 AM to 2:00 PM (or shop online anytime), they welcome walk-ins, families, and dogs, with plenty of space to relax and appreciate the South West’s natural bounty.
Proudly local and family-run, Eagle Bay Olives stands out for its authentic “fresh from tree to table” approach, high-quality olive oil and products, and welcoming farm shop experience in one of WA’s most scenic coastal areas.
As the go-to olive grove, farm shop, and tasting spot in Eagle Bay and the Margaret River region, Eagle Bay Olives delivers premium extra virgin olive oil, table olives, gourmet treats, coffee, and café vibes – the perfect place to discover the flavours of the South West!
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