Looking for the freshest local flavours, hidden gems, and standout dining experiences across Margaret River, Dunsborough, Busselton, Augusta and beyond? South West Western Australia is one of Australia’s most exciting food and drink regions — and the easiest way to explore it is through Looksi, the community-driven local directory built by South West locals, for locals and visitors.

Looksi (Look | Book | Shop Local) was created to cut through algorithms and big-platform fees so real businesses can be seen. In the Eat & Drink category you’ll find restaurants, cafés, bars, wineries, bakeries, markets and more — with direct contact details, honest descriptions and a genuine focus on supporting the community. Only verified listings are featured here.

Here are 10 verified standout spots currently listed on Looksi that showcase the region’s diversity — from beachside breakfasts and wood-fired pizza to refined tasting menus and family dumpling traditions.

1. Yarri Restaurant + Bar (Dunsborough)

Elegant yet relaxed modern Australian dining led by renowned chef Aaron Carr. Expect seasonal produce, wood-grilled meats, fresh seafood, a 3-course choice menu and a 6-course tasting menu with optional wine pairings. Perfect for long lunches, date nights or courtyard drinks. Find them on Looksi for full details and contact.

2. Little Hand Dumplings (Augusta)

A family tradition of handcrafted dumplings made with fresh, locally sourced ingredients. Yan and Edison bring Hong Kong-inspired flavours (mushroom & pak choi, prawn & pork, and more) from their unique stationary bus on Augusta’s main street. Ideal for takeaway or sharing.

3. Margaret River Tuck Shop

A vibrant main-street eatery and bar serving inventive modern Australian dishes, market oysters, wood-fired pizzas, share plates and pub favourites with a focus on sustainable seafood and native ingredients. Casual atmosphere with alfresco and a secret beer garden.

4. White Elephant Café (Gnarabup Beach, Margaret River)

Beachside café with uninterrupted Indian Ocean views. Open daily for breakfast and lunch featuring locally sourced ingredients, classic bacon & eggs, smoothie bowls, burgers, seafood and excellent coffee. Dogs welcome and the deck is perfect for spotting dolphins or surfers.

5. The Firestation (Busselton)

Vibrant bar and restaurant in the heart of Busselton offering wood-fired pizzas, juicy burgers, delicious fresh salads, steamed bao buns, craft beers, cocktails & more. Dog-friendly outdoor beer garden, live music every Saturday, and a relaxed, quirky atmosphere suited to families, groups or casual nights out.

6. Origins Market (Busselton)

A vibrant hub in the heart of Busselton bringing together more than 50 local artisans, growers and food producers under one roof. Enjoy a bustling food hall with global flavours, fresh produce, quality meats, cheeses, bakery items, coffee, live candy-making with Sour Boys, an on-site distillery (Beyond Distilling), bar, kids’ playground, live music and regular events. A true celebration of South West makers and community.

7. Jilyara (Yallingup)

Family-owned boutique winery in the scenic Wilyabrup sub-region on Caves Road. Produces premium, sustainable, herbicide- and insecticide-free wines (Malbec, Chardonnay, Cabernet Sauvignon and more). Relaxed cellar door open daily with local grazing boards, child- and dog-friendly seating, and wine club options.

8. Mojo’s Kitchen | Bar | Bottle Shop (Bunbury)

Family-owned venue serving modern Australian cuisine with an Italian influence, craft cocktails, an award-recognised wine list and a well-stocked bottleshop. The resturant | bar offers a stylish yet relaxed atmosphere, inside & outside spots to choose from with a private dining room available for functions and events.

9. From Scratch (Margaret River)

Local ready-made meal delivery service creating clean, nourishing food from scratch using seasonal organic produce, organic meats, free-range chicken and no seed oils. Weekly rotating menu of fresh and frozen meals (some gluten-free, dairy-free and vegan options) including curries, dhals and many other comforting home-style dishes. Convenient pick-up or delivery across the Cape to Cape & Bunbury region.

10. Amato Vino (Witchcliffe / Margaret River)

Small-batch artisan winery established in 2003 by owner-winemaker Brad Wehr. Known for its lo-fi philosophy of wild ferments, minimal intervention, and unfined/unfiltered wines. Three series — Wilds (emerging Mediterranean varieties and skin-contact wines), Mantra (classic Margaret River varieties with a lo-fi twist), and Fusa (juicy, fresh blends). Intimate tastings available at their Tasting Bar in the historic Witch & Windmill building in Witchcliffe.

These are just a handful of the verified businesses thriving in Looksi’s Eat & Drink category. Whether you’re after a quick coffee, a special-occasion tasting menu, handmade dumplings, smoked meats, a lively market, ready-made meals or a cellar-door experience, the directory makes discovery simple and direct — just real local connections.

Ready to explore?
Head to Looksi South West or go straight to the Eat | Drink category. Browse listings, contact businesses directly, leave reviews, and tell them you found them on Looksi — every mention helps the platform (and the community) grow stronger.

Support local. Eat well. Have a Looksi.

(If you’re a South West food or drink business not yet listed, free basic listings are available and Boost options give you extra visibility — see details here.)